top of page
Appz.jpg
Appz5.jpg
Appz3.jpg

Hot and Cold Hors D’oeuvres 

BUFFET OR BUTLER PASS

Our large collection of gourmet Appetizers & Hors D’oeuvres sets the mood for the entire meal. Get the party started with these impressive, sweet or savory treats. No forks or spoons required For these easy-to-pick-up party foods.

(Includes two specialty drinks and water)

  • Lumpia vegetables, chicken or pork sweet spicy sauce

  • Brie/raspberry fillo cup

  • Stuffed sweet plantain with pure ground beef

  • Stuffed profiteroles with portobello & goat cheese

  • Fried pork dumpling served with sweet spicy sesame ponzu sauce

  • Breaded cheese ravioli served with marinara dipping sauce

  • Pig in a blanquette

  • Ham croquettes

  • Fried coconut shrimp served with mango sauce

  • Buffalo or Asian spicy chicken wings

  • Open-faced mini Rubens

  • Petite crab cakes with Cajun remoulade

  • Scallops wrapped in bacon

  • Mini slider burgers

  • Cremini battered mushrooms

  • Chive & lemon cream sauce

  • Battered macaroni cheddar cheese bites

  • Broccoli and cheese bites

  • White cheddar cheese curd

  • Chicken and pesto on a fillo purse

  • Scallop wrap in a hickory smoked bacon

MINI EMPANADAS

  • Vegetables

  • Chicken

  • Beef 

 

FLATBREAD

  • Margarita  flatbread, fresh basil, tomato and cheese

  • Pepperoni flatbread homemade pizza sauce, three cheese & pepperoni  

  • Chicken  breast, ranch, red onions, and three cheese dice chicken, grapes, goat cheese, and arugula

 

SKEWERS

  • Walnut crusted chicken skewer

  • Thai chicken sate with a peanut sauce

  • Teriyaki chicken skewers with soy glaze

  • Teriyaki beef skewers with sambal soy glaze

 

PUFF PASTRIES

  • Chicken cordon blue in a puff pastry Beef wellington Andouille sausage en croute 

COLD HORS D’OEUVRES

  • Petite fruit skewer

  • B.B.Q pulled pork tostada avocado, scallion and julianne radish International cheese  skewer

  • Tomato caprese-mozzarella/peppers/ basil/oil/balsamic glaze Sesame tuna /wasabi cream/pickled ginger/fried wonton

  • Smoked salmon mousse on melba toast and crème fraiche

  • Strawberries stuffed with brie and dried fruit Smoke turkey /mandarin orange /toast almond

  • Colossal shrimp with key lime cocktail sauce Roasted red pepper and goat cheese on pita chips

  • Prosciutto wrappred / honeydew melon

Salmon moose.jpg

Shooters

shooter 3.jpeg
shooter 5.jpeg
shooter 2.jpeg
  • Feta salad with concasse tomatoes and cucumber and basil

  • Potato plus with crema, chive, applewood bacon and sharp cheddar cheese

  • Traditional caesar salad in a cup

  • Alaskan smoked salmon

  • Dill greek yogurt onions and capers everything bagel crisp

  • Blackened shrimp with spicy mango

  • Tequila Parmesan crisp meatball, topped with marinara sauce

  • Chilled pea soup garnished with mint

  • Calamari, mango, cucumber ceviche

  • Spicy tuna or salmon or spicy crab. Rice vinegar sushi cup

  • Tomato, mozzarella, basil, crostini with balsamic pipettes

It's Personal

 

We will work with you to

create a menu that fits your
taste, budget and style

Signature Style

 

Exquisite food

Expert catering coordination
Gracious service

Our Commitment

 

Locally sourced produce and the freshest ingredients means food that is exceptional in taste.

©2024 Unique Events Catering. All rights reserved.

  • Unique Events Catering
  • Unique Events Catering

9301 S. Orange Blossom Tr.

Orlando, FL, 32837

321.888.0754

uniqueeventscatering@outlook.com

icon UNIQUE EVENTS.png
bottom of page